Schwartz White Sauce

Schwartz White Sauce

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A creamy and savoury white sauce mix.

Usage Tips

For this recipe you will need …

1 sachet Schwartz White Sauce Mix
300ml (½ pint) semi-skimmed milk

Directions

1. Mix sachet contents with milk.  Bring to the boil gently, stirring continuously.  Simmer for 1-2 minutes, until sauce has thickened.

2. Serve immediately.

Hints & Tips

Use the prepared sauce to top lasagne and sprinkle with grated cheese before cooking.  For a quick and tasty pasta sauce, add the prepared sauce to sautéed bacon, mushrooms and onion and pour over pasta.

Store in a cool, dry place out of direct sunlight.