A rich & creamy mushroom sauce with cream & parsley.
Water, Mushrooms (12%), Cream (4.8%)(from Milk), Rapeseed Oil, Modified Maize Starch, Onions (3.2%), Acid (Lactic Acid), Madeira Wine, Sugar, Salt, Maltodextrin, Mushroom Extract, Pasteurised Egg Yolk, Stabiliser (Xanthan Gum), Parsley, Thyme.
Not suitable for Celery and Mustard allergy sufferers due to manufacturing methods.